Served family style
Drizzled with balsamic vinegar and extra virgin olive oil.
Chicken breast topped with porscuitto, spinach and mozzarella in a Madeira wine sauce
Thin slices of veal sautéed with mushrooms in a Marsala wine sauce
Baked salmon fillet with a scampi, basil sauce
Tubular pasta with Mushrooms in a pink cream basil sauce
da Nina dessert
Coffee and Tea are included
$45.00 per person
Plus tax and 20% gratuity
The menu does not include Beverage