Appetizer

Served family style

• Fresh Mozzarella, Tomato & Roasted Red Peppers

  Drizzled with balsamic vinegar and extra virgin olive oil.

• Rollantini di Eggplant

Insalate

• Small Caesar Salad

Entrée

• Pollo alla Soltiboca

  Chicken breast topped with porscuitto, spinach and mozzarella in a Madeira wine sauce

• Vitello al Funghi e Marsala

  Thin slices of veal sautéed with mushrooms in a Marsala wine sauce

• North Atlantic salmon

  Baked salmon fillet with a scampi, basil sauce

• Penne alla Nona

  Tubular pasta with Mushrooms in a pink cream basil sauce
  

Dessert

da Nina dessert

Coffee and Tea are included

$45.00 per person
Plus tax and 20% gratuity

The menu does not include Beverage